Based on a hugely popular UK concept, the series sees ten home baking enthusiasts put through a seri...

The first challenge for the bakers is a family-sized signature cake.

The bakers are tasked with creating biscuits, including Matt's technical task, Italian cannoli.

For this challenge, the bakers work with choux pastry and create a Paris-Brest as well as a Gateau S...

The bakers are tasked with creating different pies, including savoury pies and a blood orange mering...

The eight remaining bakers are tasked with baking with chocolate. They cook brownies and a Black For...

The last six contestants are challenged by Dan Lepard's speciality: bread.

Desserts are the task this episode for the bakers. They make individual hot puddings and a dried apr...

The remaining five bakers are tasked with cooking pastry. They make miniature savoury pastries and a...

The theme for the bakers is classics. Classic doughnuts and a passionfruit tart are on the menu, and...

Only three bakers are left for the final challenge. This will test the bakers to their limits as the...

What better way to kick off the series than with a Bake Off cake off! The bakers have two hours to b...

The bakers are tasked with creating biscuits, including Matt's technical task, Italian cannoli.

This challenge is to bake one family-sized savoury quiche with a filling of their choice. The techni...

The eight remaining bakers are tasked with baking with chocolate. They cook brownies and a Black For...

The seven remaining bakers get baking some bread, including making savoury flat breads and knotted b...

The remaining bakers are tasked by Matt and Maggie to create their versions of two classic dishes, a...

The remaining five bakers are tasked with cooking pastry. They make miniature savoury pastries and a...

Matt tasks the remaining amateur bakers with creating 12 bee stings, a traditional German sweet yeas...

The four semi-finalists remaining in the Bake Off Shed are tasked by Matt and Maggie to create a sho...

Only three bakers are left for the final challenge. This will test the bakers to their limits as the...

Twelve bakers look to tackle some challenging bakes on their first week in the tent, as they show of...

The bakers must test their bread-making skills as they prepare classic pumpkin scones in a technical...

The remaining 10 bakers attempt to put their own twist on biscotti for their signature bakes. They a...

The bakers are tasked with the toughest technical challenge to date, as Maggie asks them to make her...

The remaining bakers are given their hardest task yet for pastry week, to create a 3D animal sculptu...

The remaining bakers are challenged by making all things batter, preparing wonderful waffles, an app...

The bakers enter the shed for dessert week, where they are tasked with creating desserts that don't...

The bakers enter the shed prepared to take on British week, where they are faced with creating spong...

Four bakers are left in the semi-final, and to celebrate their hard work, they make some fabulous cr...

The bake off shed is transformed into a beautiful garden party as the three remaining fight to becom...

Twelve bakers experience their first set of challenges where their cake-making skills are put to the...

The bakers must rise to the challenge during bread week where they take on a rye and beetroot bread...

The contestants must make a batch of chocolate biscuits, French arlettes and biscuit boxes full of s...

The bakers must take on the challenge of substituting butter, eggs and dairy to create some classic...

The seven remaining bakers must bring their personal baking style and understanding of the basics an...

The bakers must display their pastry skills and showcase their imagination with decoration during pa...

The bakers must make careful considerations with their flavours during spice week as they tackle maa...

The bakers mix things up to create a fusion of favourites, croissants that look like muffins, doughn...

Matt and Maggie set a series of party-themed challenges that will help them select the bakers for th...

Our three finalists have three bakes that stand between them and the glory of becoming Australia's b...

Twelve of Australia's best amateur bakers are back in the shed where they must tackle three tricky c...

In Biscuit Week, our remaining amateur bakers face off in three exciting biscuit challenges: a Signa...

In Bread Week, our remaining amateur bakers must compete to make 12 identical flavoured bread rolls,...

In Nostalgia Week, our remaining bakers take a stroll down memory lane, baking Aussie pavlovas, a cl...

In Homegrown Week, our remaining amateur bakers celebrate traditional First Nations ingredients, bak...

In French Week, our remaining amateur bakers deep dive into classic French pastry, creating a mille-...

Our remaining amateur bakers compete to show us their sweet tooth for Dessert Week. They must create...

Our remaining bakers compete to showcase healthy baking. They must create two kinds of savoury veget...

It's the semifinal, and our bakers must make patisserie creations worthy of a place in the finale: d...

In the grand finale, our amateur bakers face off to win the title of Australia's Best Amateur Baker,...

Twelve of Australia's best amateur bakers tackle three tricky cake challenges - a signature personal...

Eleven amateur bakers bid to win a biscuit war with their signature fondant biscuits, delicious pean...

In Bread Week, our remaining amateur bakers compete to make a Sweet Loaf, a difficult Fougasse bread...

In Winter Week, our remaining bakers tackle warming winter favourites - baking classic savoury pastr...

In Vintage Week, our remaining amateur bakers step back in time to bake filled profiteroles, a tasty...

In Dessert Week, amateur bakers compete to create three delicious desserts: a family favourite, a be...

Our amateur bakers compete to show us a tangy tropical side to baking for Citrus Week, taking on Ind...

The amateur bakers take a trip around the baking world with Signature Turkish pides, a steamed Rainb...

Our remaining bakers must make chocolate creations - stunning decorated chocolate cakes, a combined...

Our final bakers face off to win, creating their Signature high tea, a difficult Technical Terrine s...

Twelve new bakers enter the shed kitchen to show off amazing cake creations. The first bake is a per...

The amateur bakers aim to make the best loaves in bread week. They make signature bread sticks, a Zo...

In Back to Basics Week, our remaining amateur bakers compete to make their signature scones, a Choco...

In Biscuit Week, our remaining bakers make their biscuit creations - making Linzers, some Mocha Moch...

In Celebration week, our remaining amateur bakers make something for every occasion, making Layered...

It's Cheese Week and our remaining amateur bakers create cheesy Tear and Shares, Three Cheese Pies a...

Things are heating up in The Shed for Spice Week. The remaining bakers make Spiced Filo Pasties, Cru...

We're off to Italy with our remaining amateur bakers serving up Pizzas, Pesche Con Crema and Tiramis...

It's Patisserie Week as our remaining bakers complete for a spot in the finale, making Kouign Amanns...

In the grand finale, our remaining bakers face off to win the title of Australia's Best Amateur Bake...