
Mystery Diners
What happens in the food world when a bad employee starts to take down an otherwise thriving establishment or when restaurant owners suspect someone of not doing their job appropriately? They call in the Mystery Diners. These undercover operatives go...
Mystery Diners
What happens in the food world when a bad employee starts to take down an otherwise thriving establishment or when restaurant owners suspect someone of not doing their job appropriately? They call in the Mystery Diners. These undercover operatives go into restaurants, bars and food service establishments with hidden cameras to find out what's really going on when the boss isn't around.
Mystery Diners
What happens in the food world when a bad employee starts to take down an otherwise thriving establishment or when restaurant owners suspect someone of not doing their job appropriately? They call in the Mystery Diners. These undercover operatives go...

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Episodes
Episode 1: Catering on the Side
When the owner of The Groves Bar & Grill becomes concerned over a large loss in food and supplies, t...
Episode 2: Bringing Down the Haus
Brett and Rose, the husband and wife owners of German restaurant Haus Murphy, disagree on almost eve...
Episode 3: Big Earl's Gone Wild
After losing thousands of dollars in unaccounted alcohol and hearing rumors of late-night staff part...
Episode 4: F for Effort
After receiving numerous bad service reviews and noticing a 30 percent decline in revenue, the owner...
Episode 5: Managing Disaster
The owner of Amaro Italian Bistro seeks the help of Charles Stiles and the Mystery Diners because he...
Episode 6: Grumpy Tom
Charles Stiles and the Mystery Diners descend upon The Blue Moose where longtime chef "Grumpy Tom" h...
Episode 7: Raiding the Bar
A pub owner in Los Angeles suspects that one of her bartenders might be over-pouring for customers,...
Episode 8: Undercover Brother
Mystery Diners goes undercover to see whether this brother is a keeper.
Episode 1: The Tipping Point
After receiving numerous complaints from his staff that his recently promoted head waiter is not eve...
Episode 2: Something Smells Fishy
When Mario, the owner of La Traviata in Long Beach, California, becomes concerned over complaints wi...
Episode 3: Getting a Leg Up
The owner of Pips on La Brea in Los Angeles named Derrick Pipkin has a problem with a waiter named B...
Episode 4: Raising the Stakes
Ali, owner of a Moroccan-themed restaurant in California called Marrakesh, seeks the help of Charles...
Episode 5: Extra Curricular
Johnny, owner of Pina Pizza House in Downey, California, seeks the help of Charles and the Mystery D...
Episode 6: Valet Disservice
George, the owner of Los Angeles hot spot Ca' Brea, has recently received a few complaints that are...
Episode 7: Sleeping on the Job
Chef Marc, owner of Parma in Las Vegas, contacts Charles and the Mystery Diners for help after notic...
Episode 8: Singles Night
When Will, co-owner of Whiskey Dick's in Las Vegas, becomes concerned over a steady decline in femal...
Episode 9: Sour Grapes
Scott, the owner of Rhythm Kitchen in Las Vegas, suspects his sophisticated, but slightly arrogant,...
Episode 10: Night Shift
Janaya, the general manager of Putter's Bar & Grill, contacts Charles for help after noticing unusua...
Episode 11: My Brother's Keeper
After Nico Santucci, owner of Capo's Speakeasy's, hears complaints that his brother/manager Dominic...
Episode 12: Love Hurts
When two employees who recently broke up disrupt staff harmony and start effecting sales at Marche B...
Episode 13: Where's the Beef
When Adam, owner of Via Brasil, is concerned that meat sales aren't being reflected in his register,...
Episode 1: Dining in the Dark
The owner of Catharsis in Miami, Florida receives complaints about inappropriate touching and theft...
Episode 2: Cheese-Burglar
The female owners of Cheeseburger Baby in Miami ask Charles to investigate a waiter who is a former...
Episode 3: Party Monster
The namesake of George's in Miami think his staff is going too far with the party atmosphere after n...
Episode 4: Catch Of The Day
The owner of Garcia's Seafood in Miami notices an unusual low amount of Crab Claws, and wasted produ...
Episode 5: All In The Family
The owner of R&O's Restaurant in New Orleans is fed up with the lack of respect. The Diners discover...
Episode 6: Friends With Benefits
The husband-and-wife owners of N'awlins Café in New Orleans ask for help getting to the root of why...
Episode 7: Barbecue Blues
Terry, the owner of Cooper's Old Time Pit Bar-B-Que in Dallas, Texas, is concerned that one of his e...
Episode 8: No Laughing Matter
Charles and his team arrive at Deanie's Seafood in New Orleans to keep an eye on the restaurant's ma...
Episode 9: Crazy Hearts
The owner of Poppy's The Crazy Lobster in New Orleans fields complaints about constant fighting betw...
Episode 10: Menu Mayhem
Francesco, the owner of Zio Cecio in Dallas, begins hearing rave reviews about Tex-Mex food being se...
Episode 11: Boss Hog
The owner of Stroker's Ice House, a biker bar and grill in Dallas, named Rick Fairless and his mothe...
Episode 12: Armed Services
The owner of Buttons Restaurant in Texas asks Charles Stiles to investigate after fielding complaint...
Episode 13: Cooking the Books
The owners of Sisley Italian Kitchen in Sherman Oaks, California named Jamie and Francine Alba enlis...
Episode 1: Chef's Choice
Patrick, the owner of Buster's Beach House in Long Beach, California is concerned about his bartende...
Episode 2: Naked Lunch
After losing several sushi models, Bruce, the owner of Lotus on Flower in Los Angeles, fears that on...
Episode 3: Strange Brew
Michael, the owner of Newport Beach Brewing Company in Newport Beach, California, asks Charles to in...
Episode 4: Employee of the Month
The owner of Colombo's Italian Steakhouse in Eagle Rock, California, fears an Employee of the Month...
Episode 5: While the Cat's Away...
After nearly losing his life during a paragliding accident in Brazil, the owner of Gauchos Village i...
Episode 6: Too Many Cooks
The owner of Bistro Bordeaux in Evanston, Illinois investigates several complaints about his new exe...
Episode 7: Wine on Wheels
The owners of Big and Little's Restaurant in Chicago, Illinois respond to rumors that employees are...
Episode 8: Lactose Intolerant
The owner of Cheesie's Pub and Grill in Chicago, Illinois is concerned about cheating with his grill...
Episode 9: Deliver Us From Evil
The owner of Bella Luna Café in Chicago, Illinois contacts Charles Stiles because he is hearing cust...
Episode 10: Mommy Dearest
The owner of Gigi's Restaurant in Philadelphia, Pennsylvania is concerned with rumors about his moth...
Episode 11: Security Issues
The owners of Del Rossi's Cheesesteaks Co. in Philadelphia, Pennsylvania has been hearing complaints...
Episode 12: What a Drag
Bob, the owner of Venture Inn in Philadelphia, Pennsylvania, is hearing complaints from both his reg...
Episode 13: Three's a Crowd
Marvin, the owner of Falls Taproom in Philadelphia, contacts Charles Stiles after hearing rumors of...
Episode 1: Tastes Like Chicken
The owner of Source in San Francisco has concerns about meat being served in his vegan restaurant. T...
Episode 2: Fired Up
The owner of Looney's BBQ in San Leandro, California asks Charles to investigate his staff when he h...
Episode 3: Money on the Side
Charles Stiles investigates a rumor of a new manager who is running unauthorized promotions at Rocco...
Episode 4: Pardon My French
The owner of Chapeau! in San Francisco asks the Mystery Diners to investigate allegations that his w...
Episode 5: Oktobertheft
Cindy, the co-owner of Speisekammer is Alameda, California believes the "Dirndl Girls" hired by her...
Episode 6: Grapes of Wrath
The owners of Bistro Baffi in Burien, Washington ask Charles Stiles for help when expensive bottles...
Episode 7: Greek Tragedy
Nader, the owner of My Greek and Italian Restaurant in Tacoma, Washington notices an increase in bro...
Episode 8: The Great Divide
After inheriting some of their staff from the previous owner, the new owners of Sam's Tavern in Seat...
Episode 9: Mascot Mayhem
Blaine Cook, the owner of Zippy's Giant Burgers in Seattle, calls Charles Stiles to investigate rumo...
Episode 10: Paranormal Activities
The owner of Taverna Mazi in Seattle believes his staff are getting too carried away with ghost stor...
Episode 11: Coupon Coup
The owner of The Hangout in California notices a large increase in the number of coupons used. The M...
Episode 12: Cover Charge
Charles helps the owners of Redballs Rock & Roll Pizza in Moorpark, California after finding discrep...
Episode 13: Dinner Drama
The owner of the Encore Dinner Theater suspects a relationship between an actress and one of his wai...
Episode 1: Mexicali Blues
After hearing rumors that customers are being served food off-menu, Esdras and Javi, owners of Mexic...
Episode 2: Trimming the Fat
When Chris, owner of Spring Street Smoke House in Los Angeles, notices a decrease in his valuable fa...
Episode 3: Food Truck Fiasco
After noticing excess lobster meat and an increase in mileage, Peter, owner of the Roll'n Lobster Fo...
Episode 4: Charitable Donations
When Doug, owner of Pelons Tex-Mex Restaurant in Austin, Texas, hears rumors that his staff is colle...
Episode 5: Bad Poets Society
Danny and Jonathan, owners of Old School Bar and Grill in Austin, Texas, are concerned about a loss...
Episode 6: Family Ties
Carl, owner of Bakehouse Restaurant and Bar in Austin, Texas, fears a dispute between his son and fa...
Episode 7: Fraternal Disorder
After hearing rumors that kegs of his privately brewed beer are showing up at local frat parties, Ri...
Episode 8: Raw Deal
Fearing that her employees are selling the secret recipes to her raw food menu, Sylvia, owner of Bee...
Episode 9: Scorpion Sting
After Paul, owner of Nacho Daddy in Las Vegas, notices a discrepancy in the expensive scorpions used...
Episode 10: Life's not a Beach
When Marty, owner of Barefoot Bob's Beach Bar & Gaming in Las Vegas, hears employee complaints about...
Episode 11: Magic Hassle
Rosele, owner of Sergio's Italian Gardens in Las Vegas, is concerned about a conflict between her lo...
Episode 12: Heavy Lifting
After experiencing discrepancies with their supply of expensive protein supplements, Larissa and And...
Episode 13: The Italian Job
After a feud between his pizzeria and bakery threatens his business, John, owner of Metro Pizza in L...
Episode 1: Going to the Dogs
After discovering discrepancies in their chicken and beef supply, which they serve to both their hum...
Episode 2: Cocktail Fail
Fearing that a rivalry between her two flair bartenders is the cause of tension and missing alcohol,...
Episode 3: Promotion Sabotage
When Isabel and Todd, co-owners of Barrio Star in San Diego, have a dispute over which waiter they s...
Episode 4: Dueling Food Trucks
Marko and Brett own competing food trucks in San Diego, but put aside their differences to investiga...
Episode 5: Trademark Trouble
After already successfully battling one fast food chain over the rights to his signature sandwich, D...
Episode 6: Customer Concerns
Fearing that his regular customers have become too entitled, Larry, owner of 730 South in Denver, as...
Episode 7: Heavy Metal Mess
Leah and Garret, owners of the Toad Tavern in Littleton, Colo., need to know if their son and his ba...
Episode 8: Vicious Cycle
After noticing a decrease in delivery sales, and an increase in delivery complaints, Lou, owner of S...
Episode 9: Secret Pairings
When Peter and Delinda, owners of Indulge Bistro and Wine Bar in Colorado, notice discrepancies in t...
Episode 10: Vintage Scams
Jimmy, owner of Rockabillies in Arvada, Colo., is concerned about a dip in sales, especially during...
Episode 11: Partner in Crime
After noticing multiple register mistakes, Ondrea, owner of Black Rose Tavern in Los Angeles, fears...
Episode 12: Cafe Coup
After purchasing Cafe Aldente in Studio City, Calif., and retaining most of the previous owner's sta...
Episode 13: Daddy's Girl
When Joe and Fran, owners of Geppino's Sicilian Kitchen in Moorpark, Calif., hear customer complaint...
Episode 1: Employee Discount
The owner of 55 Degree Wine and Link-n-Hops in Los Angeles, believes discrepancies at both his wine...
Episode 2: Poaching Profits
The owner of Cookin' With Lenny Smokehouse in Los Angeles, fears that someone on his staff is using...
Episode 3: Missing Memorabilia
The owners of Fenders Moto Cafe and Brew Pub in Portland, Ore., notice some of their valuable motorc...
Episode 4: Robbed Kabobs
After noticing a discrepancy in supplies, Ghaith and Tiffany, owners of Dar Salam in Portland, Ore.,...
Episode 5: Behind the Eight Ball
Kent, owner of Uptown Billiards in Portland, Ore., believes the social media expert he hired to prom...
Episode 6: Thanksgiving Thievery
The owner of Tavern on Main outside of Los Angeles, fears someone on his staff is stealing donations...
Episode 7: Food Cart Catastrophe
Rod and Linda, owners of a la carts Food Pavilion in Portland, Ore., hear complaints from their tena...
Episode 8: Local Celebrities
A staff may be getting carried away with the digital shorts they produce to promote a restaurant and...
Episode 9: Memorabilia Mayhem
A dip in memorabilia sales at the Rock Island Cafe in Honolulu worries the owner, who contacts Charl...
Episode 10: Deep Sea Delivery
The owner of Cha Cha Cha Salsaria in Honolulu asks Charles to investigate rumors of an unauthorized...
Episode 11: Hawaiian Club Crashers
Charles and the team go undercover at the Hawaii Yacht Club in Honolulu to get to the bottom of comp...
Episode 12: Fyre on the Beach
After noticing discrepancies in sales, Allen, owner of ShoreFyre in Honolulu, contacts Charles to in...
Episode 13: Bad Credit
When chef Chai, owner of his namesake restaurant in Honolulu, notices multiple ticket voids, he cont...
Episode 1: Bowling for Dollars
In the Season 9 premiere, the owner of Corbin Bowl in Tarzana, Cal., contacts Charles for help after...
Episode 2: Deli Drama
Charles and his team investigate Lenny's Deli in Los Angeles after the owner expresses concerns that...
Episode 3: Very Bad Bosses
The wait staff of a California restaurant contacts Charles to do a reverse sting on their employer.
Episode 4: Barrel of Monkeys
Missing wine barrels are investigated by Charles and his team during a visit to Doffo Winery in Teme...
Episode 5: Red Hot Mess
Owners hear rumors that their restaurant is open on the one day it's supposed to be closed.
Episode 6: Private Chef Sting
Charles has a repeat customer when the owner of Capo's Speakeasy in Las Vegas, who the team helped i...
Episode 7: Mystery Wedding
The owners of Moviesets, in New Orleans, are concerned about theft at their prop house-turned-event...
Episode 8: Repeat Offender
Owner is concerned about an unhealthy competition between her two New Orleans restaurants, Toast and...
Episode 9: Too Many Tourists
The owner of Marigny Brasserie in New Orleans notices an influx of rowdy tourists at his bar for loc...
Episode 10: The Spoils of Victory
The owner of Victory in New Orleans begins hearing rumors that his restaurant's signature cocktail i...
Episode 11: Cabin Fever
The owners of the Gateway Restaurant and Lodge, located near Sequoia National Park in California, he...
Episode 12: Train Robbery
Missing supplies and unauthorized passengers are a concern for the owner of the Fillmore and Western...
Episode 13: Dusting for Prints
Owner suspects one of her managers after noticing over $4,000 missing from her office safe.
Episode 1: Partner Problems
Season 10 begins with a former client contacting Charles, for help, determining if he should invest...
Episode 2: Art Show Sting
After noticing numerous discrepancies with the catering company she uses to cater her art shows, Pat...
Episode 3: Young Blood
Charles and his team investigate when the owner of "Harvey's Steakhouse" in Huntington Beach, Califo...
Episode 4: Backdoor Bootlegging
Charles and his team uncover a large-scale bootlegging operation at "Weiland Brewery" in Los Angeles...
Episode 5: Extracurricular Activities
A Florida cooking academy is investigated, because the owners are worried that their instructors are...
Episode 6: Hamburger Burglar
The owners of "Latin House" in Miami worry that someone, at their off-site warehouse, is giving away...
Episode 7: Unhappy Hour
The owner of a Miami Beach hotel asks Charles and the team to investigate whether his staff are snea...
Episode 8: Missing Links
The manager of a golf course in Hollywood, Florida, asks the team to investigate complaints about no...
Episode 9: History Mystery
The owner of "Old Vinings Inn", a historical restaurant in Atlanta, asks Charles and the team to inv...
Episode 10: Red Ink
A drop in food and tattoo sales at the "Anchor Bar and Tattoo" in Atlanta is investigated by Charles...
Episode 11: Tour Bust
The father-son owners of "Star Café" and "Star Coaches" in Atlanta, worry about missing food in thei...
Episode 12: Skating on Thin Ice
After noticing missing food and merchandise, the owners of "Epic Rollertainment" in Murrieta, Califo...
Episode 13: Drive-Thru Drama
A drop in customers seems suspicious to the owner of "B'Man Teriyaki and Burgers" in Pasadena, Calif...
Episode 1: Street Vendor Violation
Lackluster dinner sales and a dip in bottle service concern the owners of "Supperclub" in Los Angele...
Episode 2: From Russia Without Love
An elaborate con is uncovered, when Charles and his team investigate a Russian chef, on behalf of an...
Episode 3: Steals on Wheels
The owner of a meal-delivery service wants Charles to investigate several complaints from customers,...
Episode 4: Secondhand Scam
A seller of kitchen supplies asks Charles Stiles for help, after his customers find food inside the...
Episode 5: Unhappy Holidays
A decline in sales every holiday season is investigated by Charles and the team, during an undercove...
Episode 6: Comic Book Caper
The owner of a comic book-themed restaurant in Brooklyn discovers an employee is abusing their power...
Episode 7: Vicious Valets
Complaints about a Brooklyn restaurant's valet service prompt an undercover investigation, during wh...
Episode 10: Tables Turned
In this special episode of Mystery Diners, Charles Stiles and his undercover team risk it all to bus...
Episode 11: Hot Meat
After receiving deals that are too good to be true, Tony, the owner of Rivoli's in Tom's River, N.J....
Episode 12: Rigged Rental
The owner of Nashville Street Tacos and The Stillery in Nashville, believes his part-time apartment...
Episode 13: Crooked Contest
Rose and Tom of Belcourt Taps in Nashville contact Charles Stiles for help after hearing rumors that...
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